Experience the culinary journey of Heirloom Restaurant’s Degustation Menu, featuring a wine pairing, for four set in the newly refashioned Cape Grace hotel in the V&A Waterfront. Valued at R10,000, this five-star fine dining experience is perfect for those who appreciate exquisite culinary experiences.
Heirloom Restaurant is located in the iconic Cape Grace, A Fairmont Managed Hotel and brings a fresh culinary vision to the city’s celebrated food scene. Guided by the esteemed Chef Gregory Czarnecki, the menus are inspired by the abundant landscapes of the Western Cape and crafted to sustainably source only the freshest seasonal ingredients from local farmers and suppliers.
To enter, follow @lovecapetown, @capegracehotel and @heirloom_atcapegrace then complete and submit the online entry form below. The competition ends on Monday, 29 July 2024, at 12 pm. The winner will be announced on Wednesday, 31 July 2024.
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