Haute Cabriere Wine Farm

The farm offers visitors spectacular views of the Franschhoek Valley, a tasting room and an a la carte restaurant.

Winemaking falls under the watchful eye of second-generation Cellar Master Takuan von Arnim. His philosophy is about expressing terroir and cultivar and he continues where his father Achim left off, pursuing excellence in Chardonnay and Pinot Noir.

  • Opening Hours: Mondays to Fridays 10h00 – 17h00 / Saturdays and Public Holidays 10h00 – 17h00 / Sundays 11h00 – 16h00. Hours may change seasonally.
  • Tastings: Cape wine
  • Ambience: Traditional Cape Winelands
  • Dress Code: Casual