Ghenwa’s Culinary Club

Lebanese cuisine is a culinary tradition & has ancient roots traced back thousands of years. It includes an abundance of whole grain, fruit, fresh vegetables, nuts, seeds, olive oil, and lamb. We use all organic & free-range as this is the way I grew up, using all fresh produce. We are open for Lunch and dinner Tuesday to Sunday by booking.

Savor the Mezze Symphony or the slow-cooked lamb with saffron & pomegranate molasses. The perfect venue to host your events wedding, birthday party, conference & workshop surrounded with a beautiful garden andante mountain views. There is plenty of parking and the location is wheelchair-friendly.

Highlights

Cooking classes
Food & wine pairing
Music food & wine events
Venue for events
True Lebanese authentic experience