Cape Town, South Africa
Addis in Cape provides you with a unique dining experience right in the heart of Cape Town. We strive to showcase Ethiopia’s rich history and traditions and have gone to great lengths to ensure your dining experience is as authentically Ethiopian as possible. From the traditional furnishings and the classic Ethiopian coffee ceremony to the serving of food itself, we offer an exotic alternative to anything you may be used to. With its authentic décor and…Read more
The Africa Café had the humble beginnings of a dream in a South Africa that had yet to transform into the democracy and icon of freedom that it is today. Portia and Jason De Smidt had no formal training in food preparation, but armed with creative flair and abundant passion they were determined to open South Africa’s first African restaurant. Their idea was not warmly received by the business community and without much needed financial backing the only option was to open the doors of…Read more
On the water's edge of the international yacht marina on Cape Town's Waterfront, Bascule is the perfect setting to take in the sights and sounds of the busy Waterfront surrounds. There are over 500 whiskies from around the world and an impressive selection of the finest Cape wines on offer.
By day Bascule Bar is a lively and vibrant destination, to enjoy a cappuccino or light lunch. By night, the space is transformed into a glamorous Whisky, Wine and Cocktail Bar, where connoisseurs and…Read more
- Luxury Dining and Contemporary Indian Cuisine
Bombay Brasserie – modeled on its namesake in London – treats guests to the finest Indian specialty dining. Here mouth-watering meals are skillfully prepared using traditional ingredients, creating some of the finest Indian cuisine outside of India.
The Bombay Brasserie – located in the Cape Town city centre on Wale Street – is a combination of contemporary design and the elegant opulence of the old Reserve Bank. High ceilings…Read more
The Cattle Baron Steak Ranch in Tableview/Blouberg has consistently been voted amongst the topsteakhouses in the country over the past 14 years, including as runner-up as best steakhouse in the country. It is therefore no surprise that this landmark restaurant has grown from strength to strength and has become a Franchise training store with international recognition.The absolute commitment to world class quality and service has forged the Cattle BaronTableview/Blouberg into a mould…Read more
In what was a previously a private house, this restaurant has been created with a very cosy,private atmosphere. In addition to this homely ambience, a separate room offers excellent facilities for larger groups of diners, functions and business lunches etc. This is the only upmarket steak house in the entire Helderberg area.
In 1987, the Cattle Baron Steak Ranch had its humble beginnings. Eight years later, this vision
not only became a legend but was also honoured with the prestigious…Read more
Two-storey windows, chic interiors, the Cape Town city skyline, Table Mountain, and the pièce de résistance, our three meter genuine Swarovski crystal chandelier. This is CinCin – synonymous with elegance and ambience.Read more
This is where the cool set comes to kick back in style.
A magpie’s delight, complete with white leather, shiny surfaces, bling chains and quirky golden treasures, Daddy Cool Bar is the scene of sparkling celebration.
Loved by locals as well as by our guests, Daddy Cool Bar is where you share a bottle of fine champagne or sample sexy cocktails. We also happen to be Cape Town’s golden boy of rare and collectable tequila. Say no more!
From time to time, DJs hit the decks with laidback…Read more
Our name is Belgian, our ambience international and our setting spectacular. You'll find us on the quayside of Cape Town's Victoria & Alfred Waterfront, where the Atlantic ocean meets the mother city.
Take an umbrella shaded table on our terrace, at the African Queen bar, or in our streamlined interior, where wall-to-wall windows make the most of the stunning surrounding sights. The views of Cape Town's Table Mountain and the beautiful Alfred Basin are magical both night and day. For…Read more
Eight is a farm-to-table eating experience. Like its name, the restaurant is an expression of balance, cycles, harmony, infinity and abundance.
The produce used at Eight is either grown on the farm or sourced from nearby farmers. Natural and organic ingredients are preferred, creatively combined to create nourishing, healthy, and delicious food.
Eight’s menu changes seasonally
Greens and fresh veggies come from our kitchen garden where they are grown without the use chemical…Read more