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SeaFood at The Marine

Whether you’re staying at the 5-star Marine Hotel by the Liz McGrath Collection, or simply passing through Hermanus on the lookout for whales, make sure to stop for some of the Cape’s best fine dining seafood meals. Seafood at the Marine’s menu has been carefully put together to showcase Walker Bay’s cuisine and freshly available ingredients, all locally sourced from sustainable resources.

While seafood is commonly-tread ground for restaurants, Seafood at the Marine takes things to a new level of sophistication and culinary mastery. While traditionalists may still order a classic fish and chips, those who are looking to try something new can go for refined starters and meals, such as octopus Carpaccio, West Coast oysters, and shellfish gnocchi prepared in a lobster basil bisque.

Spectacular food is served at a venue equally as spectacular – if you’re lucky enough, you’ll be able to spot whales swimming by the shore from the large windows. Elegant whites and greys in the décor reflect the coastline, and an exciting open-plan kitchen gives guests a glimpse of what it takes to prepare such outstanding dishes.


Highlights:

  • Fine dining and seafood at The Marine Hotel in Hermanus
  • Fresh, locally sourced and sustainable ingredients
  • Highlights include octopus Carpaccio, West Coast oysters, shellfish gnocchi and seafood platters
  • Lunch: 12h00 – 14h30
  • Dinner: 19h00 – 21h30

Enquiry Form

Please complete this form and a Cape Town Tourism representative will contact you shortly or call us at 0861322223

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Cape Overberg

SeaFood at The Marine

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Tags: octopus Carpaccio, Seafood