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Nederburg Wines - Distell

Headed by cellar master Razvan Macici, the home of Nederburg Wines is a paradise of rolling vineyards and sweeping hills. Paarl is one of the key regions in the Cape Winelands, boasting a beautiful old buildings, lush gardens and award-winning vintages, all set against the backdrop of the incredible Drakenstein Mountains.

Having been established in 1791, it is now the most awarded farm in South Africa and is a must for all those seeking the ultimate wine tasting experience in the Cape. The team take everything into account when crafting their product such as the growers, location of the vineyards, harvesting schedules and the vinifying process. Enjoy a wide range of vintages, from shiraz to merlot, cabernet sauvignon to pinotage.

The Red Table, a restaurant found in the Manor House of the estate, provides the perfect accompaniment with fresh, local produce making up a menu that includes signature meals such as the venison burger and pork belly. Educate yourself on Cape wine history at the Old Cellar Museum while picnics can be enjoyed beneath shady trees.

Highlights:

  • Opening hours: 08h00 – 17h00 Mon to Fri/ 10h00 to 16h00 Sat to Sun
  • Cuisine: Wine with restaurant serving varied dishes
  • Ambience: Traditional Cape Winelands
  • Dress Code: Casual
  • The Red Table is open Tuesday through to Sunday, with lunch served from 11h00

Enquiry Form

Please complete this form and a Cape Town Tourism representative will contact you shortly or call us at 0861322223

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Cape Winelands

Nederburg Wines - Distell

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Tags: Cape wine history, Nederburg Wines, Old Cellar Museum, wine tasting