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Interactive Cooking Course with Ginger & Lime

With cooking courses like Taste of the Karoo, Argentinian, Asian Fusion and French on offer, there’s always something different to look forward to in Denise Levy’s kitchen in Fresnaye.

A self-taught cook, Denise’s personal specialties include sauces, marinades and dressings that complement the cuisine she prepares. Denise and the team’s focus is very much a passionate and fun approach to food, while the cooking classes are relaxed and very interactive.

Guests can choose from a number of menus on Ginger & Lime’s programme and the cooking experience can be completely hands-on, or if you prefer, as a a “watch and learn” guest with a good glass of wine in hand.  Cooking experiences often include renowned chefs who bring their own flavour and personality into the mix  and you’ll get to rub shoulders with some foodies too.

The courses are sociable, relaxed and new friendships are easily formed over the preparation and eating of delicious fare.

 

 


Highlights

  • Variety of cooking courses offered
  • Guest chefs involved in cooking experiences
  • Classes are relaxed and interactive

Enquiry Form

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Academic Institutions

Interactive Cooking Course with Ginger & Lime

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Tags: chef, cooking, cooking course