May 05, 2014
Cape Town Winter Restaurant Specials 2014: Cool places with cheap meals to eat at in the Mother City
Do you know why I love the chilly season in the Mother City so much? It’s because, besides being able to curl up with endless mugs of hot chocolate and good books by a roaring fireplace all over my hometown, I can also enjoy tucking into a variety of lip-smacking, hearty, cost-worthy meals in #lovecapetown.
From delicious bottomless soup to table-laden buffets, I just can’t get enough of the indoor, affordable culinary delights on offer in our gorgeous city.
Brave the cold air and join me for these centsable Cape Town Winter Restaurant Specials:
Get your scrumptious lunch at the V&A Waterfront harbour side for less this autumn with Mondiall Kitchen&Bar’s unmissable autumn specials.
Apart from a delectable range of classic dishes and Tapas that include some interesting Asian favourites, Mondiall Kitchen & Bar serves two Lunch Specials from 11h30 to 15h00 from Monday to Friday.
My personal favourite? The already famous Mondiall Wagyu Burger, a juicy pure beef cheeseburger served with crispy fries and a draft of ice-cold CBC craft beer for just R95.
Location: Mondiall Kitchen&Bar, Alfred Mall, V&A Waterfront
Contact: +27(0)21 418 3003
The only thing I love more than the amazing ocean views at the Twelve Apostles’ Hotel& Spa is their Leopard Bar High Tea and now it’s getting a cocoa infused makeover, with the indulgent “Chocolate Tea by the Sea” special.
Running from May to July, this must-do experience includes chocolate cupcakes with lime buttercream and Orange & chocolate macaroons, to Chocolate crémeux and Chocolate brownies worthy of Charlie and the Chocolate Factory’ eccentric chocolatier, Willy Wonka.
You know where to find me…
Cost: R 160 per person
Location: Twelve Apostles’ Hotel&Spa, Camps Bay
Contact: +27(0)21 437 9029
Combine amazing sea views with gourmet nibbles and fine wine tasting at the stylish Cape Grace Hotel’s Signal Restaurant this chilly season.
Your five course wine and dine menu sees slow-roasted lamb shoulder, roasted pear mousse, white almond gazpacho and more paired with the best Nitída Cabernet Sauvignon, Riesling and others for an unbelievable price.
Cost: R 495 to R 695 per person
Location: Signal Restaurant, Cape Grace Hotel, V&A Waterfront
Contact: + 27(0)21 410 7100
This May, Kalk Bay’s iconic Harbour House is tempting your taste buds with its delectable special menu.
Savour the irresistible tastes of parmesan gnocchi, Mozambique style lm prawns, hazelnut chocolate kulfi and more, available as a two or three course offer until May 31, 2014.
Cost: R 150 – R 170
Location: Harbour, Kalk Bay Harbour
Contact: +27(0)21 788 4133
How does a five course meal paired with the impressive Klein Constantia wines in the Winelands sound to you?
I’m practically salivating at the mere mention of crème brulée, roasted duck, beetroot chip with salmon pate, served with the Vin de Constance and more!
Cost: R 395 per person
Location: 5 Rooms the Restaurant, Alphen Boutique Hotel, Constantia
Contact: +27 (0) 21 795 6313