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A taste of the motherland in the Mother City: An Ethnic African Food Safari

Established as a tavern port to nourish sailors travelling between worlds, Cape Town was always destined to become a great culinary destination. Invariably, global cooking styles have become part of the local social fabric, but only recently have flavours from other parts of Africa been added to the “pot”. Keith Bain discovers a few of the Mother City’s Afropolitan dining scene highlights.

Claus’ top five unexpected sights: Interview with City Sightseeing CEO Claus Tworeck

CEO of the beloved Cape Town attraction, City Sightseeing Cape Town, Claus Tworeck shares his top five unexpected city sights with us and explains why he loves Cape Town.

Cooking on top of a wonder of nature: Interview with Table Mountain’s Chef Harry Schmidt

Table Mountain Café is the go-to culinary stop after admiring the awe-inspiring views from the top of our New7Wonder of Nature, Table Mountain, but have you ever given a thought to who creates the delicious meals? I sat down with Harry Schmidt, master chef at Table Mountain Café and found out how he and his team manage to prepare mouth-watering meals and transport the delicious goods to the top of the mountain every day.

Cape Point’s Two Oceans Restaurant closed for renovations

The Two Oceans Restaurant is known both for its spectacular views of the iconic Cape Point and serving world-class gourmet creations prepared by award-winning Executive Chef, Phil Alcock. To stay on top of trailblazing international trends and deliver an even better experience to visitors of its unique setting, the restaurant will be undergoing extensive renovations from June 1 to July 10, 2012.

Come Dine’s Top 5 Asian restaurants in Cape Town

With a variety of flavours to suit most palates, Asian cooking is a firm favourite, and we have found a few restaurants serving the tastiest Asian dishes in Cape Town.

Good Food & Wine Show 2012 in photos and video

Celebrate the onset of winter with warming gourmet and wine offerings at the Good Food & Wine Show at the Cape Town International Convention Centre this weekend.

Explore the tastes of the Cape Winelands

A day in the Cape Winelands is usually a highlight of every Cape Town visitor’s itinerary. Set against a backdrop of rolling vineyards, stark-white heritage buildings, ageing trees and dusky purple mountains, the superb cuisine and wines of the region make for memorable adventures best enjoyed with a tour guide or designated driver. To whet your appetite, we have compiled a few Cape wine facts to mull over:

Win a luxurious V&A Waterfront experience

This April, you could be the lucky winner of a luxurious V&A Waterfront experience courtesy of Cape Town Tourism. From Monday, April 23 to Wednesday, April 25, 2012, we have a fantastic shopping, activity and gourmet package worth R870 to give away!

Gourmet dining with a view: interview with Cape Point chef Phil Alcock

Fine dining at the tip of Africa is a decadent reality at Cape Point’s Two Oceans Restaurant. Here, surrounded by magnificent views, award-winning Executive Chef Phil Alcock offers a tasty, filling winter menu that will have you begging for seconds. He invited us into his stellar kitchen for a chat, a sneak taste of his new menu and some musings about Cape Town.

Video – Daring international illusionists break world magic record at V&A Waterfront

For more than 20 years, Cape Town’s premier shopping destination, the V&A Waterfront has seen more than its fair share of interesting events and activities. On Friday, March 2, 2012, it witnessed its most enchanting stunt yet when international illusionists Wayne and Fran Houchin broke the world magic record for the fastest upside down dual straitjacket escape!